Ooni Koda 60-Second Gas-Powered Pizza Oven
Chant it with me: Ooni Koda, mozzarella, 60 seconds, pizzapizza! The Ooni Koda gas-powered pizza oven hopes to prove itself a feat of crust-crisping, cheese-gooing engineering for all the homemade pizza enthusiasts out there, plus all the friends who like to hit up homemade pizza enthusiasts for sausage and pepperoni spoils.
Ooni Koda's first accomplishment is its compact size. Easily portable and requiring no assembly, the oven is pure plug 'n' play right out of the box. In this case, the "plug" goes into a gas supply, the power source for the pizza oven's next accomplishment, its speedy preheat and cook time. Fire up the Ooni Koda and wait just 15 minutes for it to reach temperatures of up to 932 degrees F, hot enough to cook a Neapolitan-style pizza in the promised 60 seconds.
At printing the Ooni Koda pizza oven was accepting pre-orders, with shipments anticipated to being at the end of March 2019, in plenty of time for summer pie fests though, sadly, probably too late for this year's NCAA tournament. Ooni Koda packages ship with the oven, a stone baking board, propane tank gas regulator and hose, and instructions / recipes for use.
Ooni Koda dimensions are 15.7" x 11.6" x 24.8", with a 13.25" square cooking surface. The oven is made of a commercial grade cold-rolled carbon steel shell with a powder-coated finish.
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